Classical WETA's on-air hosts interview prominent classical music performers, composers and artists in this series of intimate audio conversations recorded for ClassicalWETA.org.
Mezzo-soprano Maya Lahyani talks with Classical WETA's afternoon host Bill Bukowski about performing Carmen at Wolf Trap Opera.
Classical WETA's Nicole Lacroix talks with National Symphony Orchestra Summer Music Institute conductor Elizabeth Schulze.
Classical WETA's Deb Lamberton talks with violinist Elisabeth Adkins and her husband, pianist Edward Newman.
Classical WETA's Deb Lamberton talks with pianist and vocal coach Steven Blier about what makes a good song and his secret coaching techniques.
French pianist Jean-Yves Thibaudet talks with Classical WETA's Deb Lamberton about Ravel's Pianto Concerto in G Major.
Maestro Emil de Cou talks to WETA's Nicole Lacroix about the NSO's accompaniment of Fantasia at Wolf Trap.
David Ginder chats with Javier Arrey (Giovanni) and Jennifer Black (Donna Elvira) about what makes Castleton different and what makes Giovanni tick.
Eric Owens, Wolf Trap Opera’s first-ever Artist-in-Residence, spoke with Marilyn Cooley about the Wolf Trap experience.
Baritone Anthony Eversole talks about singing the role of the U.S. Consul Sharpless in Madama Butterfly at the Castleton Festival.
David Ginder speaks with conductor Antony Walker, about encouraging young singers at Wolf Trap this summer.
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Explore the gamut of great burgers in Greater Washington, from greasy to gourmet. This documentary visits over a dozen burger joints in the area, showcasing classic burgers to exotic and quirky updates on this favorite All-American food.
Live performances from some of today's finest chamber musicians, recorded in the acoustically superb Barns at Wolf Trap.
Where should you go for the most important meal of the day? Explore two dozen delicious suggestions throughout the Capital region.
Caillou is an inquisitive 4-year-old who's constantly finding exciting new things in the world around him.
Do you know the bizarre story of how James McNeil Whistler's lavish "Peacock Room" came to the Smithsonian?
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