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Falls Church Farmers Market Chef Demonstration

Featuring: Chef Bernard Kelly Open Kitchen

Presented by: Falls Church Farmers Market Chef

Falls Church Farmers Market Chef presents Chef Bernard Kelly of Open Kitchen to demonstrate how to prepare local and seasonal foods. This time the menu will include Butternut Squash soup and pear & fennel salad.

Categories: Exhibits, Fairs & Festivals, Food & Wine

Falls Church Farmers Market
300 Park Avenue
Falls Church, VA 22046

For more information:

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Phone: 703-629-2132

 

Event date(s)