Chef Julia Child works with an international array of bakers who prepare their specialties. Also sharing their secrets are cookbook authors, pastry experts and teachers. Child has had numerous cooking shows on PBS since 1963.
Sat., April 4, 2015
Esther McManus prepares croissants with host Julia Child.
Sat., April 11, 2015
Beatrice Ojakangas makes pastry pockets, potato crepes and oatmeal hardtack. Julia Child hosts.
Explore the gamut of great burgers in Greater Washington, from greasy to gourmet. This documentary visits over a dozen burger joints in the area, showcasing classic burgers to exotic and quirky updates on this favorite All-American food.Watch now →
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