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Cook's Country

WETA TV 26 Logo

Sat., August 30, 2014
4:00 pm
(30 minutes)

Dessert on Bourbon Street  

How to make New Orleans bourbon bread pudding; and beignets. Also: a grits taste-off; the top sugar shakers.

WETA TV 26 Logo

Sat., September 6, 2014
4:00 pm
(30 minutes)

Favorites With a Chinese Accent  

How to make Chinese-style glazed pork tenderloin; and Chinese chicken salad. Also: the best grill pans; a taste-off of ready rice.